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Ground Lamb Stir Fry – Fast, Flavorful & Ready in 20 Minutes

Ground Lamb Stir Fry

A quick and flavorful ground lamb stir fry packed with bold spices and ready in just 20 minutes. Perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 3
Course: Dinner
Cuisine: asian
Calories: 350
Ingredients Method Notes

Ingredients
  

  • 500 g ground lamb
  • 3 cloves garlic
  • 1 tbsp ginger
  • 1 onion
  • 1 bell pepper
  • 2 tbsp soy sauce or coconut aminos
  • 1 tbsp oil
  • Chili flakes
  • Salt and pepper

Method
 

  1. Heat oil and cook lamb
  2. Add aromatics and cook
  3. Add vegetables
  4. Stir in sauce and cook
  5. Serve hot

Notes

Cook on high heat for best texture and flavor.