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Cheesy Bacon Chicken Bake for an Easy Comfort Dinner

Cheesy Bacon Chicken Bake

This Cheesy Bacon Chicken Bake is a hearty oven-baked dinner made with tender chicken, crispy bacon, creamy topping, and melted cheese. It is simple, comforting, and perfect for a family meal.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4
Course: Dinner
Cuisine: American
Calories: 520
Ingredients Method Notes

Ingredients
  

  • 4 boneless skinless chicken breasts or thighs
  • 6 slices bacon cooked and crumbled
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 4 ounces cream cheese softened
  • 1/3 cup sour cream
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon ranch seasoning
  • 2 tablespoons green onions sliced
  • 1 tablespoon fresh parsley chopped

Method
 

  1. Preheat oven to 375°F and lightly grease a baking dish.
  2. Pat chicken dry and place it in the baking dish in a single layer.
  3. Season chicken with garlic powder, onion powder, paprika, salt, pepper, and ranch seasoning.
  4. Mix softened cream cheese and sour cream until smooth.
  5. Spread the creamy mixture over the chicken.
  6. Sprinkle cheddar cheese and mozzarella cheese on top.
  7. Add cooked crumbled bacon evenly over the cheese.
  8. Bake for 22 to 28 minutes, or until chicken reaches 165°F internally.
  9. Rest for 5 minutes, then garnish with green onions and parsley before serving.

Notes

  • Use sharp cheddar for a stronger cheese flavor.
  • Cook the bacon before adding it to the bake for the best texture.
  • If using thick chicken breasts, pound them slightly for even cooking.
  • Serve with rice, potatoes, vegetables, or salad.